Advance your skills in the global tourism and hospitality industries
Start in September, January or May
Build relevant applied practical skills in hotel operations, restaurant management, and integrated event management as well as a solid grounding in practical business skills.

Service and sustainability
Core themes of this program include sustainability, service management, entrepreneurship and cross cultural diversity including an Indigenous worldview, this will allow you to better examine both tourism and hospitality through a global lens.
The Dunlop House Restaurant
All the applied learning classes are delivered out of the Dunlop House Restaurant, located at the Lansdowne campus, we consider this the heart of the program. From this professional facility, you will get to apply newly acquired skills and techniques.
Open for dinner (5-6:30pm) on Wednesdays from October until April, the restaurant features licensed bistro style dining utilizing award winning locally sourced, organic, and sustainable offerings, many in a variety of sizes, at affordable prices. Find out more and make a reservation.
The School of Business Information Sessions are a great way to learn more about a program and to get your questions answered by faculty and staff.
Missed the live Information session?
If you missed the live session we've got you covered. Download the Information Session PDF.
Who can I contact if I want more information?
Contact business@camosun.ca
After graduation
Camosun College is well-recognized for excellence in hospitality education with a strong history of combining the practical and applied skills necessary for graduates to be in demand in the workforce with the theoretical knowledge to understand the industry on a global scale.
This program is designed to build on your bachelor’s degree, adding career-specific training that will open a wide range of tourism and hospitality employment opportunities.
A rewarding career
Accommodation managers in BC earn a median annual salary* of $52,000 depending on employer and seniority.
*2018 Job Bank Wage data
“Originally, I thought the hospitality industry was all about service and guest satisfaction, but Camosun’s Tourism and Hospitality Management program taught me it's much more than that. It's about the people, the community, about the land we live on and how all these play a vital role in ensuring that a business is a success and sustainable.”
- Lorenzo Gomes. Applied Tourism & Hospitality Management, Post Degree Diploma