Featured articles
Distinguished Alumni Award honours chef Lesley (Watson) Stav
Alumni School of Trades and TechnologyRed Seal chef Lesley (Watson) Stav is the recipient of the 2024 Distinguished Alumni Award from Camosun College, in recognition of her 35-year career as a mentor, guide and passionate advocate for the culinary industry.
Promising Alumni Award celebrates business owner Kayleigh McDonald
Alumni School of BusinessThe recipient of Camosun College’s annual Promising Alumni Award is Kayleigh McDonald, an entrepreneur and business owner based in Comox, B.C.
Camosun College celebrates the class of 2024
Alumni Community Giving School of Access School of Arts and Science School of Business School of Health and Human Services School of Trades and TechnologyOver 1,000 graduates are expected to cross the stage during four convocation ceremonies taking place over two days at Camosun College’s Interurban campus.
Camosun convocation celebrates a triple cohort of grads
Alumni CommunityThe largest convocation ceremony in the history of Camosun College will celebrate the achievements of graduates from the classes of 2020, 2021 and 2022.
Camosun, UVic celebrate paddling together
Alumni Indigenous CommunityA 50-year journey of friendship between Camosun College and the University of Victoria (UVic) was celebrated this week during a paddle gifting ceremony that further ties the two institutions together.
The Camosun advantage: a dynamic career in hospitality
Alumni School of BusinessCamosun alumnus Preston Rissley was recently promoted to the top operations job as Director of Operations at Victoria’s prestigious Delta Hotels Victoria Ocean Pointe Resort.
Boom + Batten: Camosun Food Affair Spotlight
AlumniBoom + Batten is one of more than 40 different food establishments from Victoria to Sidney, Cowichan and Sooke participating in the Camosun Food Affair.
We spoke with Managing Partner Paul Simpson to get to know Boom + Batten.
Take a bite out of Camosun Food Affair: Sept. 16-23
AlumniMark your calendars for the first-ever Camosun Food Affair, Sept. 16 - 23 and celebrate the impact of Camosun alumni in the local restaurant and hospitality industries.
Hotel Grand Pacific: Camosun Food Affair Spotlight
AlumniThe Pacific Restaurant and Terrace at the Hotel Grand Pacific is one of 40+ food establishments participating in the Camosun Food Affair.
We spoke with current employees (and Camosun alumni!) James, Ian, Shelby, Noah and Nick.
Sea Cider Farm: Camosun Food Affair Spotlight
Alumni Community Giving School of Business School of Trades and TechnologyWe spoke with Service Manager Adrian Gatt to get to know more about Sea Cider Farm & Ciderhouse; one of more than 40 different food establishments from Victoria to Sidney, Cowichan and Sooke participating in Camosun’s Food Affair.